Tuesday, 31 August 2010

I experimented with cookies this bank-holiday weekend and thought I'd share the first batch on here:



The biscuit is a basic sugar cookie recipe, with royal icing on top. I found it really easy to work with and although my icing needs a little work, I'm really happy how lovely these came out on my first try.

Monday, 16 August 2010

Cupcake Ordering FAQ

Do you sell gluten-free/allergy specific cupcakes?
Yes I do! If you require gluten-free cupcakes then please advise me when ordering to ensure both the cupcake recipe and all decorations are gluten free. Please also state if you have any nut allergies. I do not use nut ingredients unless specifically stated but it's always nice to be warned. I currently don't have dairy-free/egg-free cupcakes but I am working on it.


Do you deliver?
I prefer if customers come to collect their orders but if delivery is absolutely necessary I will do so. I live in Aylesbury and am willing to travel but if it is a reasonable distance (over 10 miles) I may have to add a small fee to cover petrol costs.


How should I store my cupcakes?
They should be kept in an air-tight container in a cool, dark place. Refrigeration is not required and it will dry out the cake. Cream-filled cakes however need to be stored in the fridge. They will last 3-4 days.


Do you have any cupcake stands?
I have a cupcake tower which you can see in many of my pictures which can be lent with a deposit. I am looking to buy more in the near future too.


Do your cupcakes come in boxes?
I have half-dozen boxes that I can package them in if they are for a gift. If you wish to have your cupcakes in a box please tell me. If you order more cupcakes and want them in display boxes please give me fair warning in advance as I will need to order them.